Squash Curry

Squash Curry:

Ingredients:

Squash – 2 nos.

Turmeric powder- ½ tsp

Red chili powder – 1 tsp

Amchur powder – ½ tsp

Coriander powder – ½ tsp

Oil for frying – 4 tsp

Cumin seeds – ½ tsp

Coriander leaves for garnishing

Water-1 cup

Procedure:

·         Chop the squash into small pieces.

·         In a heated pan add oil. Once the oil gets heated up add cumin seeds.

·         In a small bowl take 3 tsp of water add turmeric powder, red chili powder, amchur powder and mix it well.

·         Now add the above mixture to the heated oil and cook for 3 mins in medium flame.

·         Add the squash pieces and water to the pan, cook for 10 mins in medium flame until the squash gets cooked.

·         Garnish with coriander leaves and serve.